Chocolate Covered Peanut Butter Balls
1 cup peanut butter – can use creamy or with peanuts
½ cup pretzels – finely chopped
1 cup milk chocolate chips
Blend peanut butter and chopped pretzels. Freeze for about 15 minutes. Roll into teaspoon sized balls and place on wax paper on a cookie sheet. Freeze for about an hour (I froze mine overnight).
Melt chocolate chips in microwave. I set timer for 1minute and then stirred. Continue microwaving, stirring every 30 seconds until melted.
Roll peanut balls into melted chocolate, place on waxed paper on cookie sheet. Refrigerate until chocolate sets.
Very rich treat – sure to cure any sweet tooth.